When we think of travel, we think of food, and when we think of food, we often think of travel. Cuisine and travel go hand in hand, because, at the end of the day, both are really about culture. These windows into human culture are a great gateway into larger cultural study, and it’s nice to have a couple of fun activities that just so happen to be educational in nature. So, next time you’re itching to travel or try some new dishes, consider combining the two. Here are some tips to do just that.
We’ve all had Chinese food before, haven’t we? Well, probably not, as it turns out. The American equivalent of Chinese food is far from authentic, and, in some cases, it’s not even Chinese in origin. For the true Chinese food experience, your best bet is to visit China and see for yourself what cuisine one of the world’s most long-lived civilizations has produced. The added cultural context can only improve your meal and infuse it with meaning.
Another great example is Indian food. I’ve had Indian food once, and I loved it. However, I haven’t had it since, because the option isn’t available where I live. But, why should it be, when I can just take a flight to India and sample the real deal, all the while surrounded by a culture that is totally foreign to me? It’s difficult to picture a more educational and enlightening experience.
However, don’t get too swept up in wanderlust. Remember to pack the essentials, and stay safe. And, don’t forget stay in contact with friends and loved ones. You could write your family and friends every day to tell them what you’ve seen and experienced, or you could simply call or text. If you need a new cellphone, or phone service provider, a provider like T Mobile can help you stay connected when traveling abroad.